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Hot Hors d'oeuvres

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Ocean West Catering provides the Vancouver area these delicious, affordable Hot Hors d'oeuvres that are ideal for your wedding reception or next event.

Jumbo Prawns

In garlic & white wine

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Swedish Meatballs
Served with blue cheese demi

 

Marinated Chicken Drumettes

 

Escargot
In phyllo

 

Grilled Salmon Skewer

 

Spring Rolls

 

Crab Stuffed Mushroom Caps

Mini Assorted Quiche

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Crab Cakes
Tobiko Tatar

 

Salmon Cakes
Served with wasabi tartar

 

Breaded Shrimp
Served with cocktail sauce

 

Pan Fried Oysters

 

Vegetarian & or Beef Samosa

 

Beef or Chicken Satays

You are not limited to the Hot

Hors d'oeuvres listed above.

 

Executive Chef Michael Thomas will gladly customize your menu to fit your wishes & desires. If you have any special requests, please contact Michael or the staff at Ocean West. From June through August we request a 50 guest minimum.

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