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Hot Hors d'oeuvres

Ocean West Catering provides the Vancouver area these delicious, affordable Hot Hors d'oeuvres that are ideal for your wedding reception or next event.

Jumbo Prawns

In garlic & white wine

Swedish Meatballs
Served with blue cheese demi

 

Marinated Chicken Drumettes

 

Escargot
In phyllo

 

Grilled Salmon Skewer

 

Spring Rolls

 

Crab Stuffed Mushroom Caps

Mini Assorted Quiche

Crab Cakes
Tobiko Tatar

 

Salmon Cakes
Served with wasabi tartar

 

Breaded Shrimp
Served with cocktail sauce

 

Pan Fried Oysters

 

Vegetarian & or Beef Samosa

 

Beef or Chicken Satays

You are not limited to the Hot

Hors d'oeuvres listed above.

 

Executive Chef Michael Thomas will gladly customize your menu to fit your wishes & desires. If you have any special requests, please contact Michael or the staff at Ocean West. From June through August we request a 50 guest minimum.

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